Sirai House: Ridge‑Top Elegance in Borana Conservancy
Perched atop a ridge within the vast 32,000‑acre Borana Conservancy, Sirai House offers an intimate enclave of just six private suites, each designed for utmost privacy yet seamlessly connected to the grand main house. Its sophisticated architecture fuses contemporary elegance with local artistry think vaulted ceilings, hand‑woven fabrics, and curated Kenyan artworks that together create an ambiance of effortless luxury and comfort.
Culinary excellence lies at the heart of Sirai House. Led by Head Chef George, the culinary team transforms the bounty of the on‑site shamba, farm‑fresh eggs, seasonal fruits and vegetables, and free‑range beef from Borana cattle into carefully crafted menus that cater to every dietary preference, from vegan to gluten‑free. Dine beneath a canopy of stars in the olive‑grove terrace, gather around the fire‑lit boma for a seafood barbecue, or retreat to the grand dining room for an elegant five‑course feast designed for up to 22 guests.
Wellness and adventure converge with discreet elegance: lounge by the pool overlooking rolling savannah, unwind in the spa with bespoke treatments, or set out on private game drives in search of the Big Five. When day turns to night, cozy up in the open‑air cinema with wood‑fired pizza or sip cocktails by the fire pit. Each moment at Sirai House is tailored to your rhythm, ensuring an unforgettable blend of adventure, serenity, and luxury.